Pear, Cheese & Walnut Salad

Prep Time: 10 min(s)
Total Time: 10 min(s)
Servings: 4

WHAT YOU NEED

  • 4 cups tightly packed torn salad greens
  • 2 oz. CRACKER BARREL Aged Reserve Extra Sharp Cheddar Cheese, finely chopped
  • 1 large pear, thinly sliced
  • 1/4 cup chopped walnuts
  • 1/2 cup balsamic vinaigrette dressing

LET’S MAKE IT

  • Place salad greens on 4 salad plates; top with remaining ingredients except dressing.
  • Drizzle with dressing just before serving.

Nutrition info

(Per Serving) 220 calories, 15g total fat, 4g saturated fat, 0g trans fat, 15mg cholesterol, 530mg sodium, 17g carbohydrate, 4g dietary fiber, 1g sugars, 6g protein, 0%DV vitamin D, 4%DV calcium, 4%DV iron, 2%DV potassium.

*Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.