Cracker Barrel Canada

Make-Ahead Egg Bake

Prep Time: 20 mins
Total Time: 13 hours 10 mins (incl. refrigerating)
Servings: 12

WHAT YOU NEED

  • 8 eggs
  • 3 cups milk
  • 8 cups French bread cubes (3/4 inch)
  • 1 pkg. (10 oz.) frozen chopped spinach, thawed, squeezed dry
  • 12 slices cooked bacon, crumbled
  • 1 pkg. (8 oz.) CRACKER BARREL Sharp Yellow Cheddar Cheese, shredded and divided

LET’S MAKE IT

  • Whisk eggs and milk in large bowl until blended; stir in bread. Add spinach, bacon and 1-1/2 cups cheese; mix lightly.
  • Pour into 13x9-inch baking dish sprayed with cooking spray; top with remaining cheese. Refrigerate overnight.
  • Heat oven to 350° Bake casserole, uncovered, 48 to 50 min. or until top is puffed and golden brown, and knife inserted in center comes out clean.

Nutrition info

(Per Serving) 280 calories, 14g total fat, 7g saturated fat, 0g trans fat, 175mg cholesterol, 520mg sodium, 21g carbohydrate, 1g dietary fiber, 5g sugars, 17g protein, 6%DV vitamin D, 20%DV calcium, 10%DV iron, 6%DV potassium.

*Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.